Smooth and creamy tart flavoured with Roasted Garlic and Vegan Parmesan.

898kJ Per Serve

Beetroot, Soy, Spinach, Potato, Shortcrust pastry, Garlic, Herbs and Spices

NUTRITIONAL INFO:

Total Fat: 9g

Cholesterol: 6.4

Sodium: 426.9mg

Carbohydrate: 6.4g

Sugars: 2.9g

Dietary Fibre: 9.5g

Protein: 5.0g

Calcium: 6.0%

Beet and Spinach Tart

$21.95Price

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    Artarmon NSW

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