Delicious Mushroom Stroganoff with Ribbon Pasta and Vegan Sour Cream make this a rich and hearty dish. Add a few greens and serve with Crusty Bread.

INGREDIENTS:

Mushrooms, Vegan Sour Cream, Onions, Garlic, Tomato Paste, Penne Pasta, Vegetable Stock, Herbs and Spices.

NUTRITIONAL INFO: (400g)

Calories: 393

Total Fat: 17.4g

Cholesterol: - 59.2g

Sodium: 511.4mg

Carbohydrate: 43.7g

Sugars:3.2g

Dietary Fibre: 5.1g

Protein: 15.0g

Calcium: 512g

Mushroom Stroganoff with Vegan Sour Cream

$14.95

Option 1

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